Cream sherries have been around since the early 1800s, but they didn't become widely known until after World War II. They were originally made by adding alcohol to dry wines such as port and Madeira, but now they are also produced using other ingredients such as brandy, rum and even vodka. This article explains what makes a good cream sherry, and gives you tips on where to get the best ones available today.
Cream sherries are sweetened wines made from dessert grapes like muscat, moscatel, and marsanne. They tend to have more body than dry sherries because they contain less alcohol. The most common type of cream sherry is made from muscat grapes. It has a fruity flavor and aroma similar to port wine. Muscat sherry is typically served chilled and is best enjoyed after dinner. Marsanne sherry is sweeter than muscat sherry and is commonly used for cooking. Moscato d'Asti is an Italian style of cream sherry. It is produced in the region of Piedmont and is sometimes referred to as Asti Spumante. It is slightly sweeter than muscat sherry and is often used in desserts.
Cream sherries are made using sweet wines such as Madeira and Marsala. These wines are aged in oak barrels before being blended with fresh cream. As a result, they have a rich flavor and smooth texture.
The best part is that these wines pair well with almost any food. Whether you're serving them with dessert or savory dishes, they add a unique taste and aroma to whatever you're cooking. But, did you know that cream sherries aren't limited to desserts?
They can be enjoyed as a drink as well. After all, they're perfect for cocktails. They're also delicious served neat. However, if you prefer a sweeter cocktail, try combining them with other ingredients such as orange liqueur, lemon juice, and simple syrup.
In addition to drinking them straight, you can use them in recipes. For instance, you could combine them with ice cream or whipped cream. Or, you could stir them into hot chocolate or coffee. Whatever you decide to do, you'll love how creamy and flavorful they taste.
But, while cream sherries are versatile, they're not cheap. Fortunately, you can save money by buying them online. Many websites sell them in bulk. Then, sit back and wait for your order to arrive.
Once you receive your order, you can start enjoying this wonderful wine right away. Of course, you can store it in your refrigerator or freezer until you're ready to use it. Either way, you'll be glad you bought a case of cream sherries.
Cream sherries have become increasingly popular among wine drinkers. They offer many of the same flavors as other wines, such as reds, whites, rosés, and sparkling wines. However, they tend to be lower in alcohol content and higher in acidity. This makes them perfect for those who want something different than their typical wine drinker.
While most people think of cream sherries as being sweet, they do come in savory varieties as well. Savory cream sherries often include notes of nuts, herbs, spices, and even cheese. These types of cream sherries pair perfectly with foods like seafood, poultry, and meats.
Savory cream sherries are great alternatives to dessert wines because they are less sweet and more versatile. For example, if you enjoy a glass of champagne after dinner, try pairing it with a savory cream sherry instead. You'll find that the two complement one another beautifully.
If you're looking for a specific flavor profile, then you may want to opt for a particular type of cream sherry. There are several different styles of cream sherries available, including dry, semi-sweet, sweet, and fortified. Each style offers a unique taste and aroma.
For instance, dry cream sherries are light bodied, fruity, and refreshing. Semi-sweet cream sherries are sweeter and fruitier. Sweet cream sherries are typically aged in oak barrels, resulting in a rich, caramelized flavor. Fortified cream sherries are similar to sweet cream sherries, except they are fortified with additional alcohol. This gives them a stronger flavor and allows them to age better.
As you can see, there are plenty of reasons to purchase a quality cream sherry. Whether you're looking for a new beverage to add to your collection or are simply trying to expand your horizons, you should definitely explore the world of cream sherries. You won't regret it!
Cream sherries are made using a process called double distillation. This means they start with wine that has been distilled twice. The first time it's distilled, it produces brandy. Then, this brandy is mixed with fresh grape juice and then distilled again. This second round of distilling creates a sweetened wine that's perfect for drinking straight.
The result? A rich, smooth flavor that's ideal for mixing into cocktails. And since these wines are produced using grapes grown in Spain, they tend to be slightly sweeter than other types of cream sherry.
What makes them special? They're aged in oak barrels for about two years. During this aging period, the wine picks up flavors from the wood. As a result, these wines develop complex aromas and flavors that add depth and complexity to cocktails.
How do you know if a cream sherry is right for you? Start by reading labels carefully. Some brands may list "sherry" on their label, while others may simply say "cream." But most importantly, check the alcohol content. While many brands fall between 12% and 14%, you'll want to stay away from anything higher than 15%. Anything above 16% will leave a bitter taste behind.
If you prefer something lighter, look for a cream sherry that falls under 10% alcohol. These are great for mixing into drinks or even just enjoying on their own.
When shopping for a cream sherry, look for bottles that are sealed tightly. That way, you can enjoy the aroma of the wine for months to come.
And remember, no matter how fancy the bottle looks, there's nothing wrong with opening a bottle and pouring yourself a glass!
Cream Sherries are sweetened wines that are flavored with vanilla and sometimes cinnamon. They are produced by blending wine with cream instead of brandy. Cream Sherries are known for having a smooth texture and rich flavor. They are often served chilled and are perfect for dessert dishes.
Sherry Creams are slightly sweeter than Cream Sherries. They are also less alcoholic and therefore suitable for those who don't like strong alcohol flavors. Sherry Creams are often served warm and are perfect for desserts. They are also good for making cocktails.
Taylor's Cream Sherry is a blend of white wine and cream sherries. Taylor's Cream Sherry is a bit stronger than regular Cream Sherries. It is also a little sweeter than other Cream Sherries. Taylor's Cream Sherry is perfect for adding a touch of sweetness to savory dishes.
Open Closes are sweet wines that are aged in oak barrels. Open Close wines are often described as "crisp" and "fruity". They are excellent for cooking and baking. They are also great for pairing with spicy foods.
If you're looking for something a little different, check out our selection of Wine Liqueurs!